QUALITY AND TRADITION

ABOUT

A safe and special way to celebrate with friends and family without having to leave your home.We are excited to launch this new initiative where Chef Paul comes to your own home and cooks in your garden or an outside space of your choosing to make the most memorable experience.  We provide a completely bespoke service, starting with a phone call with Chef Paul to discuss your likes and dislikes and what you need from us.  We can offer a served dinner where we will bring members of our team to ensure you never have an empty glass !We have a full mobile kitchen which we bring and set up, all we need from you is a power supply.No celebration is too small or too large.  Is there just two of you looking to celebrate a special anniversary or are you getting married?  We can cater for all.

Cameron Williamson
LOCAL INGREDIENTS

With the seasons

With a complete overhaul four times a year, in line with the seasons – our menus complement what each season has to offer, ensuring you’re enjoying the finest local Scottish produce. Furthermore, our menus are adapted on a daily basis to encompass availability of the freshest products.

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QUALITY AND TRADITION

OUR STORY

Local Influences

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Traditional Venue

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Dining Experiences

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&
TEAM
Robert Fox

Chef Assistant

Marvin McKinney

Chef Assistant

Savannah Nguyen

Chef Assistant

Guy Hawkins

Chef Assistant

QUALITY AND TRADITION

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